Food slicers
A food slicer cuts bread, cheese and cold cuts into even slices — exactly as thick as you set.
Filters (0)
No products found.
How to choose a food slicer
- Blade diameter. A 170–190 mm blade handles a large block of cheese.
- Slice thickness. A 0–15 mm dial covers everything from thin ham to thick bread.
- Foldable body. A folding model stores in a cupboard instead of the worktop.
- Safety. A food pusher and two-hand start are essential with children at home.
Related categories
See also meat grinders and food processors.
FAQ
Does it cut frozen meat? No, but lightly chilled meat slices best.
Can the blade be washed? Yes — the removable blade washes separately, and that is the only way to clean it properly.