Vacuum bags and rolls
Embossed bags, rolls, zip bags and vacuum containers for Caso, Camry and ETA sealers. Food stays fresh several times longer and works for sous vide.
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Roll or ready-made bag
From a roll you cut a bag of exactly the length you need — economical when packing food of different sizes. Ready-made bags save time: one seam is already sealed, you add the food and seal the other. Zip bags suit repeated use, and a container such as the Caso VacuBoxx protects soft food — berries, salad, pastry — from being crushed.
Why an ordinary bag will not do
A sealer draws air from the gap between the bag wall and the food. Smooth film collapses instantly and closes the path, so no vacuum forms. An embossed (textured) surface leaves channels for the air to escape. That is why only purpose-made bags and rolls work.
Related categories
The appliance itself is under vacuum sealers. Sous vide works in a multicooker with precise temperature control.
Frequently asked questions
Can bags be reused? A bag that held dry goods — bread, nuts, textiles — can be washed and reused. One that held raw meat or fish cannot.
Does any bag fit any sealer? Embossed bags work with all suction sealers; only width matters — check the maximum bag width of your appliance (usually 28 or 30 cm).