249 litres of room for seasonal stock
The bottom of the chest takes large cuts of meat, boxes of fish and buckets of berries that would not fit into the drawers of an upright freezer. Two baskets keep smaller, frequently used packs in the top layer. A freezing capacity of 11.5 kg per day lets you freeze a big harvest or catch in one go. There is no No Frost system, so the ice layer has to be defrosted manually from time to time.












